Pricing And Sizes
Standard cakes are round, single-tiered, made with four layers of sponge and three layers of filling.
Extended cakes are round, single-tiered, made with six layers of sponge and five layers of filling.
The quantity of servings will vary according to how you choose to cut your pieces. Serving sizes below are approximate only.
The base layer hight (i.e., before adding any cake decorations) of standard cakes are approx. 5”. Extended cakes are approx. 7.5”.
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5” standard cake (approx. 15 servings) starting at $90
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6” standard cake (approx. 20 servings) starting at $110
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6” extended cake (approx. 30 servings) starting at $150
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7” standard cake (approx. 25 servings) starting at $140
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7” extended cake (approx. 35 servings) starting at $180
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8” standard cake (approx. 35 servings) starting at $180
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8” extended cake (approx. 55 servings) starting at $220
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Two tier cakes (approx. 45 servings or more) starting at $210
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Three tiers cake (approx. 60 servings or more) starting at $310
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Number cakes starting at $110
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Retro cakes starting at $110
For wedding cakes, larger cakes, or any other cake not listed above, please reach out to us to discuss!
Decorations
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Fondant Details Starting at $15
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Isomalt Decorations Starting at $15
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Real Flowers starting at $10
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Fake flowers starting at $7
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Textures starting at $10
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Gold or silver leaves starting at $3
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Sprinkles starting at $4
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Macarons (market price, please inquire)
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Customized name starting at $15
These prices are for plain round cakes with a simple decoration. Additional costs will apply according to the final design.
Flavors
Red velvet
- Cream cheese filling, with raspberry compote and vanilla Swiss buttercream frosting
- Cream cheese filling, with vanilla Swiss buttercream frosting
- Chocolate ganache filling, with Cookies and cream Swiss buttercream frosting
- “Brigadeiro” (Brazilian inspired chocolate creamy truffle) filling, sliced fresh strawberries, with vanilla (leite ninho) Swiss buttercream frosting
Funfetti
- Vanilla American buttercream filling and sprinkles, with American buttercream frosting
- White leite ninho “Brigadeiro” (Brazilian inspired white cream truffle) and sprinkles, with vanilla Swiss buttercream frosting
- White leite ninho “Brigadeiro” (Brazilian inspired white cream truffle), sprinkles, and sliced fresh strawberries, with vanilla Swiss buttercream frosting
Vanilla
- Vanilla Swiss buttercream filling, with Vanilla Swiss buttercream frosting
- Praline filling (with or without pecans), with Vanilla Swiss buttercream frosting
- Two layers of Key Lime mousse and one layer of semisweet chocolate ganache filling, with vanilla Swiss buttercream frosting
- Tres Leches filling with your choice of either (1) fresh chopped pineapple; (2) fresh chopped strawberries; or (3) raspberry compote; with vanilla Swiss buttercream frosting
- Coconut “Beijinho” (Brazilian inspired “coconut kisses” – creamy coconut truffle), with vanilla Swiss buttercream frosting
- Coconut “Beijinho” (Brazilian inspired “coconut kisses” – creamy coconut truffle) fresh chopped pineapple, with vanilla Swiss buttercream frosting
- Nutella filling, with Swiss vanilla leite ninho buttercream
Blueberry Lemon
- Key Lime mousse filling, with vanilla Swiss buttercream
- White chocolate ganache filling, with vanilla Swiss buttercream frosting
- White “Brigadeiro” (Brazilian inspired white cream truffle) with vanilla Swiss buttercream frosting
Chocolate
- Two layers of Dulce de Leche and one layer of dark chocolate ganache filling, with vanilla Swiss buttercream frosting
- Chocolate “Brigadeiro” (Brazilian inspired chocolate cream truffle) filling, with chocolate Swiss buttercream
- Chocolate “Brigadeiro” (Brazilian inspired chocolate cream truffle) filling and fresh chopped strawberries, with chocolate Swiss buttercream frosting
- Nutella filling, with vanilla Swiss buttercream
- Cookies and cream filling, with vanilla Swiss buttercream
- Leite ninho “Brigadeiro” (Brazilian inspired white cream truffle) and fresh chopped strawberries, with your choice of (1) vanilla Swiss buttercream frosting; or (2) chocolate Swiss buttercream frosting
- Semisweet chocolate coffee ganache filling, with caramel Swiss buttercream frosting
*Please ask about our seasonal cakes!
Care and Instructions
All cakes are packaged sitting on a sturdy board and placed in a cake box. When traveling with your cake, be sure to place it on a flat, non-slip surface. Keep your cake stored in a cool location. Do not leave your cake in hot, humid conditions or under direct sunlight, because buttercream can melt easily. Leftovers can be stored in the fridge and enjoyed for up to five days.
Ready to Place Your Order?
Get in Touch with Us
contact@teaspoonsweets.com